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Warm Marinated Olives
whole roasted garlic confit, sundried tomato, goat cheese, focaccia toastSmoked Trout Rilletes
soft cheese, preserved lemon, capers, dill, chives, endive, toasted seeded sourdoughHerbed Truffle Fries
hand cut, white truffle oil,
fresh herbs, parmesan
and chipotle fry sauceFresh Garden Salads
Pear and Burrata
blackberry, dried cranberry,
baby arugula, radicchio, crispy prosciutto, balsamic, warm honey, basil oil, toasted almonds, and rusk cracker crumbBeets with Goat Cheese
artisan lettuces, toasted quinoa, cucumber, apple, orange segments, pomegranate vinaigrette and candied walnutsLittle Gem Wedge
gem lettuce, heirloom tomato, red onion, blue cheese, applewood smoked bacon,
and toasted pankoEntrees
BMGR GRASS-FED, GRASS-FINISHED CAST IRON SEARED STEAK CUTS
all steaks come with seasonal vegetables, sun dried tomato, mashed Yukon gold potatoes, and green peppercorn Dijon brandy cream sauceGreen Chile Cheeseburger
local beef, thick bacon with toasted poblano, jack cheese, lettuce, tomato, caramlized onion, mole aioli, toasted ciabatta bun, and hand cut friesRabbit "Hunters Style"
rabbit thighs braised in a rich white wine tomato sauce with sweet peppers, cremini mushrooms, pearl onion, and herbs, pappardelle and fennell pollenRoot Vegetable Risotto
creamy saffron, arborio rice with assorted root vegetables, sundried tomato, marscapone
and purple potato chipsAdobo Chicken Pot Pie
roasted chicken thighs, spanish chorizo, roasted poblano, creamy red chile adobo sauce,with puff pastry crust, salsa matcha, avocado, cotija and cilantroSmothered Pork Chops
pan seared bone in center cut, with butternut squash, turnips garlic sauteed power greens, butter apple cider sage sauce and crispy baconDessert
Maple Panna Cotta
spiced autumn fruit compote, pecans and crushed amaretti cookie
Brown Butter Apple Cobbler
almond crust, blueberries
and vanilla ice cream Chocolate Pot De Creme
raspberry, chantilly cream and pistachio bottom of page